Looking to elevate your charcuterie evening? Pairing it with a bottle of wine is a great way to do that! Grown and bottled in Lodi California with a commitment to conservation sustainability. With its complex medium body, this small batch California Red offers warm oaky notes with a smooth finish. A blend of Cabernet Sauvignon, Zinfandel, Merlot, and Petit Verdot.
Product has been added to your wishlist You can view your wishlist by creating account or logging-in an existing account. Please create account/login through {{ customer_email }} email